How did you know that? They did.

Oxygen from the air dissolves in water.

And a solution has a solvent and the solute.

Remember, sugar is our solute.

And this whole thing right here, the combination of the water and the sugar molecules, we call a solution.

The ice in the water melted.

That essentially cause the cell to either kill itself or its membrane to dissolve.

In the base of your cranium.

IS

We call this whole thing a solution.

It's vitamin C.

Sugar dissolves in water.

It's water soluble, right?

Align it in this direction.

. ..then it'll soften and melt.

This is insoluble in water.

Ice melts into water.

I won't go to too much detail here, but this idea of water of the solvent if in this case, water is the solvent of water as a solvent diffusing through a semi permeable membrane, this is called osmosis.

The electrolyte is not a solution of salt and water, but rather salt that's melted.

Oil and water won't blend with each other.

When ice melts, it becomes water.

This spot should be molten.

let's see two container.

That's the thing doing the dissolving and the thing that is dissolved is the sugar.

The ocean melted into the sky on the horizon.

One autotransformer, 6 liters an... hy... hydrous methyl... methylamine, two 35 MM tube furnaces...

And west Antarctica cropped up on top some under sea islands, is particularly rapid in its melting.

You see, hydrofluoric acid won't eat through plastic.

leads to sodium well, we could think of it a lot of different ways, but we could think of it as sodium ion aqueous plus chloride anions this is a cation and anion aqueous, so it gets dissolved.

It's sustainable it's a sustainable material that is processed all in water and at room temperature and is biodegradable with a clock, so you can watch it dissolve instantaneously in a glass of water or have it stable for years.

So you could imagine other experiments like this.

And the story of the Intermittent Absorption Refrigerator.

Osmosis is the diffusion of water.

Computes the melting temperature for a nucleic acid duplex.

Sea levels are rising, and Kiribati, along with 42 other nations in the world, will be under water within 50 to 100 years due to climate change and the associated sea level rise from thermal expansion and the melting of freshwater into the ocean.

Every drop of the river is hot, melted chocolate of the finest quality.

40 percent of all the people in the world get half of their drinking water from that melting flow.

And we know, of course, that since it's a strong acid it disassociates completely.

Why is it going to increase the pH? Because this OH.

Sugar will dissolve in a glass of water quickly.

When I take that first measurement, my solution of hydrogen chloride, or hydrochloric acid, has a pH 0.

But what happens if we have a tunnel where the solute is too big to travel, but water is small enough to travel?

Seal it.

Melted silver?

So it has less of it.