(Laughter)

Phthalates.

Chlorine!

Silver nitrate. raw.

Chlorine in my eyes!

So, fungi and mycelium sequester carbon dioxide in the form of calcium oxalates.

Let's have 1 molar of let me pick a strong acid.

200 pounds of ammonium nitrate fertilizer. I walked into my apartment...

Demerol is a morphine sulfate. It is soluble in water.

We synthesize a calcium gluconate in a thiamine base?

Different amounts of UV hit different parts of the Earth at different times of year, so you can actually work out those stores of nitric oxide the nitrates, nitrites, nitrosothiols in the skin cleave to release NO.

Plus your chlorine anion in an aqueous solution.

It has many consequences.

And right when I take that first measurement let's say this is 0 here, this is 7, and this is 14 up here.

And we know, of course, that since it's a strong acid it disassociates completely.

This geo engineering idea, in it's simplest form, is basically the following.

So your pH is going to be equal to 0. And let's say for use in the later part of this, let's say

Why is it going to increase the pH? Because this OH.

Salt!

They must be the borate bombers we've been expecting. The purpose of the borate is to slow down the fire so that the ground crews can get control of the flames.

You need proteins for muscles, recovery.

Salt water?

Salt.

It's salt!

They send it out for amateur rocketeers, and it said in there do not ever heat a mixture of potassium perchlorate and sugar.

Salt is necessary for cooking.

This food is too salty.

Here's an interesting one for the IT world bio silicon.

These salted bonito guts are too salty for me.

A pillar of salt?

This food is too salty.

Kavita jaan, we cannot allow ourselves to be afraid.

And titrate just means drop something else into it in controlled increments to see what happens. And what I'm doing here is going to be an acid base titration.

I have an acid here, and what I'm actually going to titrate it with, or the reagent that I'm going to add to it The reagent is essentially a reactant that, when you view it this way, that you're adding to the solution. So it's the titrant.

The store that I always go to has Calbee potato chips on sale for 98 yen a bag. My favorite flavor is lightly salted. As a matter of fact, the ingredients for this particular flavor changes from time to time. Today's chips are chemical free, made with natural salt. Fitting for someone like me.

And then we give it a second gene to grow an inorganic material that can be used to split water into oxygen and hydrogen, that can be used for clean fuels.

Salt is necessary for a cook.

Bingo. You'd think you're in air, until a fish swims by.

Be utterly dejected.

Restaurant food is high in calories.

Look, let's put some salt right there.

Salted pork?

13 sodium chloride.

Chief.

Now what's interesting about this?