And the starches, when they reach about 180 degrees, gelatinize.

Fire!

This Phronima crustacean carries her babies on her chest, then carefully places them in a gelatinous barrel.

Gelatine has the property of setting as it cools.

But my bad dreams go like this.

The great fish eat the small.

fish

Fish.

See that flash?

A fish? It was the first thing that popped into my head.

(Laughter)

And gelatinization is yet another oven transformation.

Fish eyes

Fish Eyes

Fish Eye

Fish eyes

What do you want to be when you grow up?

A fish.

Torpedoes!

Torpedoes.

French fish!

French fish!

Number of Fish

Fish count

Fisheye lens

Fish Net

It's a fish.

Fish?

Merman!

Fresh fish.

The big fish eat the small ones.

So what they do is they put gelatin back in, in order to retain the texture.

In the brewing process, there's lots of cloudy elements in the beer, so to get rid of these cloudy elements, what some companies do is they pour the beer through a sort of gelatin sieve in order to get rid of that cloudiness.

And I'm feeling good Fish in the sea

I'll give you a fish.

Yeah. You said you were a fish.

Fish and chips, please, boss.

Merman.

Fish in my hair!

Remember, fish are friends...

Where'd the fish go?

Photonic torpedoes.

Arm torpedoes.

Aft torpedoes.

Male fish.